Inter-Research
Aquatic Microbial Ecology

ABSTRACT: Copepod and appendicularian grazing experiments using naturally occurring planktonic assemblages from a coastal embayment (Mejillones Bay, northern Chile upwelling system at 23ª S) were conducted between October 2000 and October 2001. Total carbon ingestion rates based on size-fractioned chlorophyll data showed that dominant copepods (Acartia tonsa, Centropages brachiatus, Oithona similis and Paracalanus parvus) ingested between 2 and 8 µgC ind.^-1 d^-1, while appendicularians (Oikopleura dioica and O. longicauda) ingested ~3 to 4 µgC ind.^-1 d^-1. Even when most copepods were feeding on larger cells (>23 µm) at high rates, the smaller copepods also grazed at similar rates on nanoplankton (5 to 23 µm) and picoplankton (<5 µm). In contrast, chain-forming diatoms were cleared at very low rates by copepods. Bacteria were cleared only by appendicularians (~170 to ~400 ml ind.^-1 d^-1) but not by any copepod, while heterotrophic protists constituted a substantial proportion in the diet of both copepods and appendicularians (~10 to 100% body carbon d^-1), particularly during austral spring. Occasionally, copepod C-specific ingestion on heterotrophs was similar to that on autotrophic cells. Large ciliates and dinoflagellates were cleared but not ingested by the appendicularian O. dioica, suggesting a mechanism of trapping large cells in their houses and implying a rapid export of fresh material. Since heterotrophs are a common component in the diet of these 2 groups (omnivory by copepods and bacterophagy by appendicularians), they can potentially affect microbial food webs in this upwelling system and thus carbon export.

KEY WORDS: Carbon flux · Omnivory · Microzooplankton · Clearance rate · Copepods · Appendicularians

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Published in AME Vol. 34, No. 2 (2004) on February 4
Print ISSN: 0948-3055; Online ISSN: 1616-1564. Copyright © Inter-Research, Oldendorf/Luhe, 2004